June 22nd, 2024
Nestled in the heart of downtown Orlando, Delaney's Tavern epitomizes the vibrant dining culture of the city. This family-owned hotspot, known for its sophisticated yet welcoming atmosphere, attracts both locals and tourists seeking an exceptional dining experience. The team at Delaney’s Tavern has poured their passion, hard work, and love for food into every aspect of the establishment, creating a legacy that celebrates Orlando’s culinary diversity. Conveniently situated near popular attractions like Lake Eola Park, the Dr. Phillips Center for the Performing Arts, and the Amway Center, Delaney's Tavern is the perfect spot to unwind and enjoy a delectable meal after a day of adventure.
Soups and Salads
Lobster Bisque
Lobster Bisque is a decadent way to start your meal at Delaney’s Tavern. This rich soup features cold water lobster chunks and is finished with a touch of sherry cream. The combination of these flavors makes it a luxurious and comforting dish.
Spinach & Berries Salad
For a refreshing and vibrant start, the Spinach & Berries Salad is an excellent choice. It includes cayenne-dusted candied pecans, fresh berries, feta cheese, crispy onion frizzles, and is tossed with a strawberry basil balsamic vinaigrette. The blend of sweet, spicy, and tangy flavors creates a perfect balance.
Shrimp Salad
If you're a fan of seafood, the Shrimp Salad is a must-try. This salad features crispy or grilled shrimp, Arcadian blend greens, toasted pepita seeds, fire-roasted peppers and onions, carrots, cucumbers, and is dressed with a sweet chili Thai vinaigrette and peanut sauce. The diverse ingredients and dressings offer a flavorful and satisfying experience.
Small Plates
Mama Becky's Meatballs
One of the most popular small plates at Delaney’s Tavern is Mama Becky's Meatballs. These meatballs are served in an arrabiata sauce and topped with asiago cheese. The spicy arrabiata sauce pairs beautifully with the savory meatballs, making it a hearty appetizer.
Shoyu Beef Filet Skewers
The Shoyu Beef Filet Skewers are a delightful treat for meat lovers. These skewers are served with five-spice pan-braised red cabbage and almond sesame, creating a fusion of flavors that is both unique and satisfying.
Fried Stuffed Mushrooms
For a vegetarian option, the Fried Stuffed Mushrooms are a standout. These mushrooms are stuffed with boursin cheese and served with pesto aioli. The creamy cheese and herb aioli complement the crispy mushrooms perfectly.
Handhelds
Mahi Fish Tacos
The Mahi Fish Tacos are a fresh and flavorful handheld option. You can choose to have the fish grilled or blackened, and it is topped with pineapple mango salsa, avocado dressing, and watercress. These tacos are a delightful combination of tropical and savory flavors.
Short Rib French Dip
The Short Rib French Dip is a savory and satisfying sandwich. It features smoked provolone, mustard aioli, and is served on a fresh roll. The tender short rib and the melted cheese make for a perfect combination.
Flatbreads
Blue Crab
For flatbread lovers, the Blue Crab flatbread is a must. It includes tomato, wilted spinach, alfredo sauce, herb feta, and Old Bay aioli. This flatbread offers a unique blend of creamy, tangy, and savory flavors.
Roasted Mushroom & Burrata
The Roasted Mushroom & Burrata flatbread is another great choice. It features pesto, caramelized onion, arugula, and truffle honey balsamic. The combination of the earthy mushrooms and the creamy burrata is simply divine.
Mains
Almond Garlic Crusted Salmon
For a main course, the Almond Garlic Crusted Salmon is a top pick. This dish comes with an orange honey glaze, mango coconut Neptune rice, grilled asparagus, yuzu plum sauce, and wasabi aioli. The crusted salmon is tender and flavorful, and the sides perfectly complement it.
Allen Harim Lemon Rosemary Airline Chicken Breast
Another exceptional main dish is the Allen Harim Lemon Rosemary Airline Chicken Breast. This chicken is served with Trevi's gnocchi and charred kale pesto. The lemon rosemary seasoning adds a refreshing zest to the tender chicken.
Grilled Filet Mignon
For steak enthusiasts, the Grilled Filet Mignon is a must-try. Served with Tuscan mash, a gourmet mushroom medley, and cognac cream sauce, this dish is rich and satisfying.
Scallop, Shrimp and Grits
Lastly, the Scallop, Shrimp and Grits is a flavorful southern-inspired dish. It features Congaree and Penn purple grits, tasso ham, and a sun dried tomato cream sauce. The combination of seafood and grits is both comforting and delicious.
Whether you're in the mood for a light salad, a hearty small plate, or a satisfying main course, Delaney’s Tavern in Orlando, FL, has something for everyone. These top dishes showcase the variety and quality of the menu, ensuring that your first visit will be a memorable culinary experience.